Olive Oil
Herbs de Provence
Yukon Gold Potatoes
Salt and Pepper

Wash the potatoes and cut into cubes (You don’t need to peel the potatoes). Put the potatoes, olive oil, and Herbs de Provence in a Ziploc bag. Coat the potatoes with the mixture and place in a roasting pan. Salt and Pepper to taste. Bake for 20 minutes, then turn them with a spatula and bake for another 15 minutes. Remove and serve.